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Twice Baked Cauliflower

Twice Baked Cauliflower is a great fall farmers market recipe for a low-carb diet that doesn't skip on flavor.
Prep Time 20 mins
Cook Time 20 mins
Total Time 40 mins
Course Side Dish
Cuisine American
Servings 6 people

Ingredients
  

  • 1 head Cauliflower
  • 1 pkg Mushroom- sliced
  • 1 c leftover meat chopped
  • 3 c cheese
  • 2 tbsp chives
  • 2 tbsp dill
  • 2 cloves garlic

Instructions
 

  • Bring salted water to a boil
  • Cook cauliflower until soft
  • Saute mushrooms in garlic and butter
  • Mix ingredients
  • Cook in pan at 350 degrees for 15 minutes
  • Enjoy!
Keyword Fall Vegetables