We labeled this the Farmer’s Breakfast Skillet because it’s easy to vegetables from your garden or farmer’s market selection. There’s nothing better than skipping out to your garden on a Saturday morning, picking a few vegetables and cooking them right there. It saves a ton of time and money because you’re not having to scan endless aisles, and grabbing a few impulse snacks so you don’t faint from exhaustion.
In addition, a farmer’s breakfast skillet is the perfect breakfast because it’s easy to prep for, cooks fast and requires minimal cleanup after using just one skillet. This one skillet meal is easy to adjust and add more ingredients based on the crowd size you’re cooking for.
Farmer’s Garden Skillet
- 2 Tbsp butter
- 4 oz cheese
- 3 c milk
- 1 bunch kale
- 4 bacon slices- chopped
- 3 Carrots
- 1/2 c Parmesan
- 2 carrot tops
- 2 Garlic
- 3/4 c parmesan
- 1 c chopped broccoli
- 1 onion and hot pepper
- 1 Tbsp fresh time or1/2 tsp dried
- Remove stems and chop the kale
- Chop broccoli, hot peppers, and carrot tops.
- Shred carrots, onion and garlic. Shred cheese.
- Chop and cook bacon. Remove from pan.
- Melt butter in pan. Add produce
- Add salt and pepper
- Scramble eggs and milk. Add to pan with bacon.
- Add cheese and melt. Enjoy!
One Skillet Meals
One skillet meals are always a great way to go for those hectic mornings, so along with our Farmer’s Breakfast Skillet, here’s a few other ideas to try.
Eggs are easy to come by and go great with just about everything. These easy egg recipes require one pan and are family pleasures for sure.
Another option is this loaded breakfast skillet. Potatoes, bacon, onions, eggs, and shredded cheese make a hearty and delicious breakfast or brunch dish.
Mix it up with turkey in this one pan egg and turkey skillet breakfast.
In the mood for something different? Try this Southwest Steak and Eggs Skillet. Again, it’s easy to customize with the vegetables you have in your fridge.
Veggie Breakfast Skillet
There’s so many veggies available in the spring and summer. These veggie breakfast skillets give some inspiration to make the best use of them.
This vegan breakfast skillet features potatoes, spinach and herbs. If you do meatless Mondays or just want a garden fresh skillet this is sure to be a winner.
I hope you enjoy this yummy farmer’s breakfast skillet recipe! We’d love to hear your feedback of get a link to one of your favorite breakfast skillet meal in the comments!
Don’t forget to pin this yummy recipe for later!